Doesn't this lettuce look like someone painted it?
Or maybe like a petal from an antique rose?
Tasty
It's not brie.
I guess it's a camembert. A goat-cheese camembert. When I asked the farmer's market vendor what it tasted like he said: heaven.
I wouldn't know for myself, but I'm sure it comes quite close.
And I was super excited to see this back on the cheese counter at Whole Foods. I thought they'd stopped carrying it. Perhaps it's a seasonal item?
So good. So sweet. And I enjoy drinking a little red wine out of the jar when the jam's all gone.
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