Saturday, April 19, 2008

food that is pretty and tasty


Doesn't this lettuce look like someone painted it?

Or maybe like a petal from an antique rose?


It's not brie.

I guess it's a camembert. A goat-cheese camembert. When I asked the farmer's market vendor what it tasted like he said: heaven.

I wouldn't know for myself, but I'm sure it comes quite close.

And I was super excited to see this back on the cheese counter at Whole Foods. I thought they'd stopped carrying it. Perhaps it's a seasonal item?

So good. So sweet. And I enjoy drinking a little red wine out of the jar when the jam's all gone.

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