Monday, October 22, 2007

note to self

Whole Foods' vanilla pudding is pretty darned tasty. Is there more than one kind of vanilla pudding? The one I'm referring to has a shot of caramel running through it, with toasted slivered almonds. It's almost too sweet, but does such a thing really exist? Good with a strong cuppa black tea. Or with a side of sugar cubes. I'd buy it again.

NB: This is the Caramel Vanilla Pudding, not to be confused with other vanilla puddings up for offer. Just tried it again last week and I found it a bit grainy, not smooth enough. But still a good flavor. I'd still buy it again.


gilda said...

whole foods is a very very dangerous place. i try not to enter. because when i do, i don't come out.

jean said...

I've pretty much given up on cooking these days since the mega-Whole Foods down the street has such an amazing prepared foods counter. And all those desserts (sigh).